In this module we explore the most initimate zone of production within a permaculture system, zone 1 - the kitchen garden.
In the design of a kitchen garden, the aim to grow a diversity of edible plants, most likely based around annuals to provide the basis of cooking with fresh, nutrient-dense and organic produce to invigorate your life and optimise your performance.
There are a variety of suitable permaculture techniques that can be applied that include: sheet mulching, making compost, using plant guilds, growing in covered spaces or under glasshouse.
In the design of a kitchen garden, the aim to grow a diversity of edible plants, most likely based around annuals to provide the basis of cooking with fresh, nutrient-dense and organic produce to invigorate your life and optimise your performance.
There are a variety of suitable permaculture techniques that can be applied that include: sheet mulching, making compost, using plant guilds, growing in covered spaces or under glasshouse.
Design Ideas
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Chicken Mandala Garden
Bio-intensive Garden
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Herb Spirals
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